KMID : 0525720020070040219
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Journal of Chitin and Chitosan 2002 Volume.7 No. 4 p.219 ~ p.224
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Effect of Chitosan on the Growth of Food-Poisoning Bacteria
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Á¶°æÇö/Jo GH
ÑÑè¬Õµ/Áø±¸º¹/¹Ú³ëµ¿/Jin YL/Chin KB/Park RD
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Abstract
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KEYWORD
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Chitosan, food-poisoning bacteria, Escherichia coli O157, Salmonella typhimurium, Listeria monocytogenes
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